Local Products, Modern Gastronomy
Located by the water in the Amsterdam Houthavens, our restaurant can be found on the third floor of the pakhuis Het Veem. We strive to source the best vegetables from passionate farmers, fish from sustainable fisheries, and meat from local producers. With these high-quality products, we aim to entertain our guests with an innovative and honest kitchen. The menu changes daily, reflecting the seasons and the offerings of our producers.
We work with set menus. There is no à la carte option.
Of course, we can accommodate any dietary preferences, allergies, or special requests. Please notify us in advance.
Lunch
12:00 – 13:30 (open until 15:30)
Dinner
18:30 – 20:30 (open until 1:00)
Pure, Natural, Exciting Wines
In line with our kitchen, we also aim to offer the most natural and pure wines possible.
Our wines primarily come from small producers who work with minimal intervention and a lot of care for the grapes and land.
The wine list focuses on Italy and France, though we occasionally venture into the rest of Europe. We feature many wines made from lesser-known grapes and from less familiar regions. The goal is to offer exciting, distinctive wines with great value for money.
You are also very welcome to visit us just for a drink and perhaps a small snack.
