Kok sur Mer has established itself as a staple along the coast. This stylish restaurant is located along the main road of Vlissegem and was awarded a Bib Gourmand in its very first year. The warm and tasteful interior immediately sets the stage for an unforgettable dining experience.
Nele and Jean-Philippe both attended culinary school and boast an impressive background, having gained experience in renowned gastronomic establishments such as Wout Bru, De Karmeliet, and Bruneau, to name just a few. Before opening their own restaurant, they managed the Royal Golf Club restaurant in De Haan for eight years.
The menu is diverse, offering various set menus and a daily changing lunch. Jean-Philippe has a refined palate, crafting dishes that are both surprising and innovative. The service is warm, attentive, and detail-oriented.
A top bistronomic destination in this charming polder village!
