FUN & FOOD AT BISTRO LE NORD
Located on the well-known Noordstraat in Roeselare, Bistro Le Nord has become a beloved destination where guests can enjoy delicious dishes in a relaxed and inviting setting. The restaurant is run by Dimitris & Kelly Karagiannis, a dynamic couple with a true passion for hospitality. Dimitris grew up in the restaurant business and transformed a former eatery into a stylish, modern bistro where warmth and coziness take center stage. The wooden floors, large bar, and open kitchen create a welcoming atmosphere, inviting guests to indulge in no-nonsense dining. In this contemporary setting, Dimitris and Kelly ensure that every guest feels right at home.
Chef Steven Hinnekens is at the helm in the kitchen, serving a modern take on French-Belgian cuisine, using fresh, seasonal ingredients. The menu features refined dishes such as thinly sliced sea bass with Fines des Claires oysters, celery, and ceviche, or a dessert with variations of yogurt, sorbet made from fresh cheese, riz condé, and white chocolate. Guests can order à la carte or opt for the Chef’s Menu:
Recently, the adjacent historic townhouse was renovated into a luxurious bed & breakfast. Each room has its own unique theme, providing a charming and comfortable stay. Guests can enjoy a delightful breakfast in the cozy living room or out on the terrace.
Bistro Le Nord guarantees a moment of delightful dining and has rightfully earned its reputation as a must-visit spot for food lovers in Roeselare—now with the added option of an overnight stay!
