In the small Westkapelle, near Knokke, we discover Livingroom 102.<\/p>\n
In this cozy brasserie (since 2006), everyone feels at home and can enjoy delicious dishes, a good glass, and fine tapas in a relaxed manner. The venue also has a lovely separate lounge, a bar, and a terrace with a beautiful view for the warmer days. The restaurant is located in a charming house (house number 102 \u2013 hence the reference in the name), where there used to be a road caf\u00e9. Right next to the road caf\u00e9 was a customs office where truck drivers sometimes had to wait for days for import\/export documents. At the road caf\u00e9, they could have a drink or something to eat, and many drivers would spend the night in their trucks in the parking lot.<\/p>\n
Chef Maxime now cooks at Livingroom 102 using the best products, trying to work with regional ingredients as much as possible. He sources his butter and eggs from a nearby farm, and for some cuts of meat, he goes to the slaughterhouse in Sluis. This allows him to create a regional cuisine based on pure and honest flavors. Recognizable Belgian classics play the biggest role on the menu.<\/p>\n
The “beefbar” is an absolute must-try! A well-curated selection of delicious “meat” according to market availability.<\/p>\n
Livingroom 102 stands for a recognizable and pure cuisine based on quality ingredients. A well-deserved mention in Gault Millau is certainly justified.<\/p>\n","protected":false},"featured_media":11469,"template":"","bistro-provincies":[229],"bistro-categorie":[],"class_list":["post-11468","bistro","type-bistro","status-publish","has-post-thumbnail","hentry","bistro-provincies-west-flanders"],"_links":{"self":[{"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/bistro\/11468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/bistro"}],"about":[{"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/types\/bistro"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/media\/11469"}],"wp:attachment":[{"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/media?parent=11468"}],"wp:term":[{"taxonomy":"bistro-provincies","embeddable":true,"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/bistro-provincies?post=11468"},{"taxonomy":"bistro-categorie","embeddable":true,"href":"https:\/\/www.bistronomie.be\/en\/wp-json\/wp\/v2\/bistro-categorie?post=11468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}